Decided to change up my recipe - squash casserole. My first casserole.
Layers of chopped yellow squash, red bell, cheese, chile, dried tomato. Topped.wirh crumbled bacon, panko and parmesan.
Tastes good. Lessons learned - needs more cheese and bacon. Maybe more chile.
Online recipes didn't satisfy my purist instincts - no to half a stick of butter, no to precooking the squash. No to egg as a binder - cheese dies the job